Over a decade ago, Big Banyan’s journey started on the outskirts of Bangalore, near a 400-yr old banyan tree. We went back to these roots to launch the new brand too. The tree is home to many monkeys and that decided the cheeky, mischievous tone we needed (besides the tropical notes of the wines). We deliberately used the Indian word for grape (Angoor) to retain the brand’s Indianness but gave it an international twist. The name, therefore, is a play on the word “grape” and “monkey” (Langoor, a native Indian monkey). From there on, we let our imagination go wild.